Sunday, November 11th 2012 was a day of celebration, delicious food, bottomless drinks and dancing. Team SFPL, Low Key (YouHeardThatNew.com) and Jerrell Horton teamed up to host the 60 Degrees of Separation brunch held at the exclusive Parlor Members Only Club. Check out the photos after the jump.
#WeLiked the portraits of random celebs candid moments.
Brunch isn’t memorable unless there is a delicious brunch menu to compliment it. The meal pictured above is the Lamb Burger topped with goat cheese placed on a toasted brioche bun paired up with lotus root fries and peach scented aioli. Other favorites amongst attendees was the southern fried lobster tail with pumpkin pie waffles topped with chantilly cream and bourbon laced maple syrup, grass-fed ny strip steak and eggs with potato crisps and pan droppings and the blackened shrimp with gouda laced grits with okra and stewed tomatoes. #Welike
Oh and the bottomless option on the rum punch and mimosas definitely helped kept the spirits up during the day.
Low Key helped get things a little ratchet in Parlor not to mention the DJ playing 2 Chainz “Birthday Song” back to back.
This is when things turned ratchet, you can tell by everyone doing the turn up dance.
Blogxilla looking quite dapper.
Can we say turnt up?
Shoutout to Kitty Bradshaw.
Brunch was a success, we will definitely be throwing another one in the near future. Keep your eyes peeled for that email and RSVP very swiftly. Thank you to all those who came out and made the event an success, we appreciate you.
[Photos courtesy of SFPL's very own Bernard Smalls]